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  • Mary Taggart on Rogers TV

    November 25, 2011 - 10 h 17

    Ottawa At Home editor Mary Taggart recently spoke on Rogers TV about entertaining with ease and elegance.

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  • Poached salmon: Westin executive chef

    November 25, 2011 - 7 h 00

    The Westin Hotel's executive chef, Kenton Leier, shares his healthy eating inspired poached salmon recipe with Ottawa At Home.

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  • Trees of Hope: The spirit of giving

    November 21, 2011 - 8 h 22

    It sits like a crown jewel in the heart of downtown Ottawa, the Fairmont Chateau Laurier hotel.

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  • Salmon Wellington with Papaya Sauce

    November 14, 2011 - 7 h 59

    Chef Duane Keats of the Shore Club offered us a favourite recipe that incorporates a number of healthful ingredients, including salmon, papaya and your choice of spinach or asparagus. This impressive dish is as easy to prepare as it is delicious.

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  • It's beginning to look a lot like Christmas!

    November 7, 2011 - 8 h 23

    The 2011 Homes For The Holidays tour offered opportunity for Ottawa's most revered florists and designers to express their creative talent. Six generous homeowners opened their doors on Nov. 4, 5 and 6 to a tour that sells out to a crowd of...

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  • Photo

    Artistic expression at Shenkman

    October 24, 2011 - 9 h 17

    Recently I had the opportunity to take a behind the scenes look at the Shenkman Arts Centre in Orleans. The facility is fantastic! Every opportunity to showcase the arts is maximized.

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  • Home and Design show

    October 14, 2011 - 13 h 05

    Caneast Shows kicked off this fall with the best in home décor and design, in Ottawa, the first weekend in October.

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  • Ottawa Fashion Week: Bigger and better than ever

    October 5, 2011 - 15 h 30

    Three incredible days. 21 talented fashion designers. And one brand-new venue that had everyone buzzing with excitement.

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  • Setting the Thanksgiving table

    September 30, 2011 - 13 h 45

    There is nothing more comforting than a table set for a bountiful Thanksgiving feast.

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  • Dishcrawl delivers delicious journey through ByWard Market

    September 16, 2011 - 9 h 27

    My second official dishcrawl was a restaurant-hopping extravaganza. It was organized by local foodies Caitlin Carrol and Michele La Flèche and co-sponsored by eatlocal.com, a growing network dedicated to supporting and promoting the production...

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